The shape is amazing as shown in the photo (generally brown), and the shape of the piece is such that it gave me a screw with a cut, a sticky sticky stick, etc. However, it is very delicious. Ingredients: Only organic mango (unbleached, unsweetened) is bought, but the quality is varied. The "Nature's Wild Organic" sold at iHerb has a beautiful color, sweetness and aroma, and is fresh. The quality of "Made in Nature" is not so stable because some of them are sour and strong. Most of the products distributed in Japan are from Southeast Asia, and they have a stronger acidity than most American companies (produced in South America) and their fragrances are just a step away. This is from Peru. It has a mesh that seems to be dried in the sun, mixes a strong aroma like mango and a natural fermented odor, and has a high sugar content that is ripe with no sourness, but the taste is increased by fermentation and the sweetness is rounded. Gummy hardness. Nice and delicious. Bleached and sweetened looks beautiful, but not recommended for those who only recognize artificial taste. A wild gourmet food with a different vector from the "Nature's Wild Organic" system, which has a fresh scent, sweetness, and beautiful colors. This one tastes better than the unfermented one. It was good to go on an adventure and buy without compromising on the color. (I got expensive when I praised... It's better not to praise, after all...)
