Hobe Labs, 3-Protein Frizz Control, 2 fl oz (59 ml)
- Expiration Date: April 1 2024
- Date First Available: May 30 2014
Shipping Weight:0.11 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: HBL-00403
- UPC Code: 076791004039
- Package Quantity: 2 fl oz
6.9 x 3.6 x 11.9 cm , 0.09 kgSwitch to Imperial units
Frequently purchased together
- Eliminates Frizz & Tangles
- Softens Texture
- For Dry, Damaged or Color Treated Hair
- With Wheat, Soy & Silk Proteins
- Preservative & Fragrance Free
- Not Animal Tested
3-Protein Frizz Control instantly penetrates dry, damaged hair to improve texture and manageability. Prevents frizzies and make hair shiny, soft and more manageable.
Wheat, Soy and Silk Proteins protect hair and skin from dehydration and leaves it with a smooth feel and appearance. Enhances hair manageability and increases skin firmness. Strengthens and nourishes hair as well as improving its body and texture.
Vitamin B5 is a deep moisturizer that stimulates cellular regeneration and promotes skin tissue repair. These properties, along with its soothing and anti-inflammatory characteristics, make Vitamin B5 a vital ingredient in our 3-Protein Hair Care line. Imparts a non-irritating, non-sensitizing, moisturizing, and conditioning feel to the skin and scalp. As a skin softener, Vitamin B5 provides suppleness while also protecting the scalp.
Spray directly on damp or dry hair. Style as usual. Can also spray on comb or brush to apply.
Cyclomethicone, phenyltrimethicone, trimethylsilylamo dimethicone, dimethicone (and) trimethylsiloxy silicate, silk protein, soy protein, wheat protein (and) amino acids.
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